#1
Posted: Mon Aug 11, 2025 12:43 pm
French fries may be more than just a guilty pleasure—they could raise your risk of type 2 diabetes by 20% if eaten three times a week, while the same amount of boiled, baked, or mashed potatoes doesn’t appear to have the same effect.
Source: https://www.sciencedaily.com/releases/2 ... 104201.htm
Source: https://www.sciencedaily.com/releases/2 ... 104201.htm